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Za'atar Popcorn With Olive Oil

Za'atar Popcorn With Olive Oil

If you enjoy Middle Eastern and Mediterranean flavors, you must give this Za’atar popcorn a try!
5 from 2 votes
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Cook Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine Middle Eastern
Servings 2
Calories 228 kcal

Ingredients
  

  • 6-8 cups popcorn popped
  • 2 tablespoons olive oil extra virgin, use more or less to taste
  • 1 tablespoon Za'atar or to taste
  • 1 tablespoon nutritional yeast or to taste
  • 1/2 teaspoon sea salt or to taste

Instructions
 

  • In a large bowl, pour oil over hot popcorn and toss to coat.
  • Combine Za’atar, nutritional yeast and sea salt in a separate bowl.
  • Pour the spice mix over popcorn and toss again to combine. Taste and adjust seasonings to taste.
  • Your Za’atar popcorn is ready to serve. Dig in!