Fancy Beans & Franks
A high brow version of the childhood classic - beanie weenies!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Main Course
Cuisine American
Servings 2 people
Calories 456 kcal
Saute onions and garlic in olive oil over medium heat in a large pot until onions are soft.
Add celery, carrots, broth and white wine. Cover, and continue cooking for 5 minutes.
Stir in parsley, thyme, tomato and tomato paste. Continue cooking over medium heat until carrots are tender.
Fold in beans and hot dogs. Reduce heat to low and cook until warmed through.
Garnish your high brow beanie weenies with toasted breadcrumbs and fresh cracked black pepper to taste. Dig in!
Calories: 456kcalCarbohydrates: 66gProtein: 18gFat: 15gSaturated Fat: 2gSodium: 1286mgPotassium: 924mgFiber: 17gSugar: 13gVitamin A: 11209IUVitamin C: 32mgCalcium: 280mgIron: 9mg